Wholesome breakfast recipe in hindi: Typically boiled rice survives in properties and we throw them away. Have you ever ever thought you could make a really tasty and wholesome breakfast with the remaining rice? At this time we for you Chef Ashok You might have introduced such a secret recipe, after which you’ll not make the error of throwing the remaining rice. This recipe will get rid of the stress of creating your breakfast. As a result of the simpler it’s to make this recipe, the extra its style is fantastic. This breakfast recipe is each wholesome and attractive. Together with this, we are going to make a particular tomato sauce, which is normally served with idli, huge and dosa.
Breaths for breakfast
- Boiled rice – 2 cups
- Thick semolina – 1 cup
- Curd – Half a cup (higher bitter)
- Water – as required
- Salt – as per style
- Chopped greens (carrots, beans, onions, capsicum)
- Ginger (finely chopped) – 1 tsp
- Inexperienced chili (finely chopped) – 1 tsp
- Mustard seeds – 1 to 1.5 teaspoons
- Lemon juice – half
- Baking powder – half teaspoon
Technique of creating step-by-step as follows
Put together rice paste
Add boiled rice into the grinder and make a positive paste by mixing half the quantity of rice in them.
Combine semolina
Put the identical quantity of thick semolina within the rice paste. Add half a cup of curd, some water and salt as per style. Combine and maintain it coated for 10 minutes in order that the semolina swells.
Put together greens
Finely chop carrots, beans, onions and capsicum. Warmth some oil in a pan and add mustard seeds, ginger and inexperienced chillies to it. Then add all of the greens and fry on medium flame for 3–4 minutes. Let its greens settle down.
Put together mixer
Now add roasted greens to puffed semolina and rice paste. Add half a teaspoon of salt and lemon juice to it. Lastly add half a teaspoon of baking powder.
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Put together breakfast
Apply some oil on the nonstick griddle, add small pancakes of this combination and roast until it turns into golden from either side. Maintain gasoline warmth media. When cooked from either side, take away it from the pan.
Materials for tomato sauce
- Tomato – 500 grams
- Ginger – a small piece
- Onion – 1 (finely chopped)
- Dry crimson chili-3-4
- Peanut – Half a cup
- Mustard seeds – 1 tsp
- Curry Leaf – Some leaves
- Kashmiri crimson chili powder – 1 tsp
- Salt – as per style
- Oil – 1 tbsp
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Chutney recipe
- Warmth the oil within the pan. Add dry crimson chili, mustard seeds and curry leaves to it.
- Add peanuts and fry it evenly, then add ginger and onion and prepare dinner for some time.
- Now add tomatoes and salt. Permit the tomatoes to prepare dinner for 4-5 minutes.
- Flip off the gasoline and funky and grind it in a grinder. In order for you, you may as well apply tempering from above.
- Serve this scrumptious and wholesome breakfast with spicy chutney. It is usually an ideal possibility for kids’s tiffin.
